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Wholesale

  • ACE NO.1
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    ACE NO.1

    $19.50

    v

    ACE NO.1

    $19.50

     The NO.1 is comprised of washed coffees from Central America and Africa to modernize Italian espresso here in Canada. The result is a delicious espresso balanced in acidity and bitterness producing a heavy mouthfeel backed chocolate, tropical nuts, citrus, and wonderful anise aromas.


     *Please note that we are still currently using our old packaging and branding colors


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  • ACE NO.9
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    ACE NO.9

    $19.50

    v

    ACE NO.9

    $19.50

     The NO.9 is comprised of low grown coffees from Central America and Africa, focusing on an approachable blend that has lower acidity.  The result is a coffee that offers complexity not often found in flavors such as milk chocolate, hazelnut, and varied nuts such as walnut and macadamia. 

     *Please note that we are still currently using our old packaging and branding colors

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  • ACE NO.3
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    ACE NO.3

    $19.50

    v

    ACE NO.3

    $19.50

     The NO.3 is comprised of washed coffees from Latin America and Africa to focus on the best qualities of Southern Italian espresso. The result is a delicious espresso defined by a heavy mouthfeel and dark chocolate flavors that is further complemented by notes of molasses and caramel.

     *Please note that we are still currently using our old packaging and branding colors

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  • ACE NO.8
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    ACE NO.8

    $19.50

    v

    ACE NO.8

    $19.50

    The NO.8 is comprised of high grown coffees from South America and Africa, focusing on approachable coffee that has present acidity. The result is a coffee with lots of floral and fruity aromas with hints of caramel, honey, and other sugary flavors. 

    *Please note that we are still currently using our old packaging and branding colors

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  • ACE NO.2
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    ACE NO.2

    $19.50

    v

    ACE NO.2

    $19.50

    The NO.2 is comprised of washed and natural processed coffees from South America and Africa, focusing on the best qualities of Third Wave and Italian coffee culture. The result is a delicious espresso that is fruit forward backed by chocolaty undertones that retain a mouthfeel reminiscent of Italian tradition.   

    *Please note that we are still currently using our old packaging and branding colors

     

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  • ACE NO.10
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    ACE NO.10

    $16.00

    v

    ACE NO.10

    $16.00

    The NO.10 is comprised of washed and natural processed specialty coffee we use daily to offer a dark roast blend that meets our standards on quality. The result is a full-bodied coffee with lots of smoky, spicy, and chocolaty sweetness that is reminiscent of that first cup of coffee we had all those years ago. 

     *Please note that we are still currently using our old packaging, branding, and colors. This coffee will come labeled as NO.23.

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  • ACE NO.OO (Decaf)
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    The NO.OO is comprised of rotating coffees from Swiss Water Process to offer a decaffeinated coffee with consistency and sustainability. Currently, we are offering an Indonesian and Costa Rica blend. By choosing to only work with Swiss Water Process allows us to offer all the same flavors as our standard blends without any compromise to its quality.  

     *Please note that we are still currently using our old packaging and branding colors. This coffee will come labeled as XO. 

     

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  • PALLO CLEANING BRUSH
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    Pallo created this clever little tool to make espresso machine maintenance a lot easier. The Coffeetool Group Head Cleaning Brush is angled just right for cleaning, long enough so you won't burn your fingers and offers plenty of innovative features such as strong bristles that are also replaceable.

     

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  • Pallo Steamy Wanda
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    Out of sight, out of mind. That's your steam wand's inner walls. Sure, you purge after steaming milk, but did you know that mineral deposits on the inner walls can prevent a complete purge? As the machine cools down, a partial vacuum is formed in the system which can result in the residual milk residue getting sucked up towards and eventually into the boiler. Yuck!

    The Steamy Wanda is designed to get in there to clean out that gunk and get you back to steaming perfectly textured milk. It's also great for cleaning portafilter spouts and other nooks and crannies!

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  • PALLO STIFF REPLACEMENT BRISTLES (3 UNITS/PCK)
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    This is a 3-pack of the Pallo Coffeetool Replacement Bristles for Pallo Coffeetool Group Head Brush.

    Durable, heat-resistant replaceable bristles- the bristle part unscrews from the handle, making it more cost effective to just replace the bristles which are available separately

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  • Rinza Alkaline Formulation
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    Sold out
    Sold out
    Rinza Milk Frother Cleaner is specifically designed for use on the milk systems of coffee and espresso equipment. An integral component in the daily cleaning regimen, Rinza easily removes milk residue that can build up on steam wands, valves, and tubes. Suitable for use on automatic milk frothers, manual steam wands, traditional and super automatic espresso machines, Rinza provides users with a versatile and effective solution for their cleaning needs.
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