ACE NO.8

The NO.8 is a contrast to the industry's common flavour profile. Fresh sugary flavours define this sweet coffee. The NO.8 rotates origins with the seasons but always aims to provide optimal flavour. It uses what is in season, comprising a collection of >86pts micro-lot coffees from Guatemala, Rwanda, and Colombia. 

 

Colombia Exotic Toledo
Grower: Smallholder Coffee Producers
Cultivar: Typica, Colombia, Caturra
Region: North Santander, Colombia
Altitude: 1,300-1,800 meters
Process: Washed; Sundried

 

Grower: Kivubelt Coffee | Furaha Umwizey

Variety: Bourbon

Region: Mahembe, Western Province, Nyamasheke District, Rwanda

Altitude: 1715-2000 masl

Process: Fully washed and dried on raised beds