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Coffee

  • ACE NO.1 ZOTTI
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    ACE NO.1 ZOTTI
    ACE NO.1 ZOTTI
    ACE NO.1 ZOTTI
    ACE NO.1 ZOTTI
    ACE NO.1 ZOTTI
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    ACE NO.1 ZOTTI

    $19.50

    With Zotti, we're aiming to modernize traditional Italian-style espresso. Using Arabica beans, this blend creates an espresso with a lot of body and depth that doesn't solely rely on bitter chocolate flavvours. 

     

    ORIGIN / BLEND: Costa Rica, Ethiopia, and Tanzania

    NOTES: Bittersweet Chocolate, Almond, and Plum.
     
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  • ACE NO.3 DRAGO
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    ACE NO.3 DRAGO
    ACE NO.3 DRAGO
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    ACE NO.3 DRAGO
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    ACE NO.3 DRAGO

    $19.50

    Drago is our traditional Italian-style espresso blend. The increased development time we put onto the coffees gives it a velvet-like mouthfeel backed by a bold, strong finish. 
    BLEND: Nicaragua, El Salvador, Colombia, Brazil
    NOTES: Dark Chocolate, Caramel, Toffee
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  • ACE NO.9 FANALI
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    ACE NO.9 FANALI
    ACE NO.9 FANALI
    ACE NO.9 FANALI
    ACE NO.9 FANALI
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    ACE NO.9 FANALI

    $19.50

    This blend has been prepared for those looking for a more approachable filter coffee at a medium to dark roast. This low-acidic blend is sure to please anyone looking for a fuller-bodied coffee filled with chocolate and almond notes that doesn't carry over too much roasty flavours. 

    ORIGIN / BLEND: Nicaragua & Guatemala 

    TASTING NOTES: Chocolate, Almond & Hazelnut

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  • ACE NO.15 COLOMBIA
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    ACE NO.15 COLOMBIA
    ACE NO.15 COLOMBIA
    ACE NO.15 COLOMBIA
    ACE NO.15 COLOMBIA

    This is our more approchable filter option we always have on rotation. This is because Colombian coffees are always the favourites amongst our friends in the industry who proudly serve ACE at their locations.

    ORIGIN : Colombian Santander, Rainforest Alliance 

    VARIETAL: Castillo

    ELEVATION: 1450-1900 MASL

    PROCESS: Fully Washed & Sun Dried

    NOTES: Chocolate, Brown Sugar, Blackberry, Smooth Mouthfeel

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  • ACE NO.17 PERU
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    ACE NO.17 PERU
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    ACE NO.17 PERU

    $19.50

    VARIETAL: Bourbon, Caturra, Catuai, Catimor, and Typica

    ELEVATION: 1200-1800 MASL

    PROCESS: Washed

    NOTES: Hazelnut, Dried Cherry, Soft Acidity

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  • ACE XO
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    ACE XO

    $22.50

    ACE XO
    ACE XO
    ACE XO
    ACE XO
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    ACE XO

    $22.50

     ORIGIN / BLEND: Swiss Water Decaf

    Origins very between Costa Rica, Guatemala & Colombian.
    TASTING NOTES: In an industry that knocks decaf coffee we are more then proud of ours. Therefore our notes vary but our quality does not.
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  • ACE NO.13 ETHIOPIA
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    ACE NO.13 ETHIOPIA
    ACE NO.13 ETHIOPIA
    ACE NO.13 ETHIOPIA
    ACE NO.13 ETHIOPIA

    This is a natural Ethiopian from the Sasaba Washing station in Sidamo. We love the pronounced sweetness, clean body, and the intense stone fruit flavours.

    ORIGIN: Sidamo, Sasaba

    VARIETAL: Mixed Heirloom

    ELEVATION: 1,800 - 1,900 masl

    NOTES: Candy, Plum, Strawberry

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